Faitout Haut Cuisson Basse Température

Nouveau

Ideal for cooking stew and low temperature.

retains the vitamins and nutrients.

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70,00 €

Fiche technique

Propriétésinox 18/10

En savoir plus

High strainer is designed in 18/10 stainless steel.

This utensil allows you to complete the pot-end 18/10 ABE and cook on low.

How to use the strainer over the pot low temperature?

Place the vegetables in the pot, fish or tempered pre quinoa in a sieve.

You can cook the sweet steam by bringing water into the pot and your vegetables in colander.

You retain all health essential nutrients (minerals, vitamins, trace elements ...).


With the stainless range ABE you can:


• cooking stew to keep all the flavors.
• Roasting without adding fat.
• Practice the cooking stage, in a water bath, soft steam through suitable sieve (optional).

2 choices:

Ø 20 cm
Ø 24 cm

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Faitout Haut Cuisson Basse Température

Faitout Haut Cuisson Basse Température

Ideal for cooking stew and low temperature.

retains the vitamins and nutrients.

Write a review

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